Professional Pastry & Baking Program
Programs are available
in NJ, NY, & PA.
Professional Pastry and Baking
After learning the elements of baking and pastry production, students are introduced to advanced techniques featuring artisan and specialty breads, specialty cakes and pastries, and advanced dessert production and presentation. Health-conscious desserts, including low-fat, low sugar, and low-carb variations are included. Graduates will be prepared to fulfill many entry-level positions as Assistant Pastry Chefs, Assistant Cake Decorators, Assistant Bakers and Staff Bakers.
If a career in culinary arts is for you, take advantage of one of Star Career Academy’s culinary programs, Improve your chances of starting a culinary career today! For information on our culinary programs and classes, click on the campus locations below or contact us.
Location Offering Program
Below are the campuses which offer the Professional Pastry and Baking Program.
Contact Us
1-800-659-STAR
Gainful Employment Information |
At Star Career Academy, we understand that students and families should be prepared financially for college and are informed of the gainful employment opportunities before starting any program. To ensure you have all the information you need to make an informed choice, please use our easy program information locator feature. Simply select a campus to find programs offered, and then select your program of interest. The results* will show information unique to your program:
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